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The range of products of “Dūmiņu” winery includes wine made off quince, lingonberry, red currant, currant, cherry, elderflower, blackcurrant, gooseberry, cranberry, as well as mulled wine, etc. Ieva Dūmiņa likes to experiment, she produces up to a ton of wine a year. Tourist groups (starting from 8 people) are offered a tasting of various home wines, followed by a story about winemaking technology, its use and tasting traditions.

  • Tour of the production and tasting of 4 - 5 types of wine (for groups 8 - 30people)
  • Product purchase


Tasting 10 EUR/pers.