Advise:

8. February, 2024

from 18:00 till 21:00 50 EUR

See you at the gluten-free dessert master class!

It will be possible to prepare two sort of gluten-free almond meringue roulettes, two sorts of creams, and there will be raspberries!
French macaroons halves - according to the Italian meringue preparation method, various fillings, macaroons in a gift box to serve and make someone happy at the holidays!

Apply by calling 26317378.

Gardumu avēnija